Medical Resveratrol

Resveratrol and Prostate Cancer

Resveratrol Brings New Hope for Prostate Tumors It seems like every few news cycles brings another welcome discovery about resveratrol, the wonderful antioxidant ingredient found in red wine, among other things. Resveratrol, long touted for its contribution to our cardiovascular well-being, has been available in supplement form made from Japanese Knotweed for several years. It [...]

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Resveratrol Reduces Inflammation

Resveratrol Is a Healthier Anti-Inflammatory Alternative to Glucocorticosteroids Resveratrol and Inflammation In addition to its other beneficial effects, resveratrol and resveratrol supplements have been found to cause anti-inflammatory actions in the body. These actions could potentially influence treatments of inflammatory diseases, including: chronic obstructive pulmonary disease (COPD) asthma allergies autoimmune disease the painful condition of [...]

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Resveratrol and Alcoholism

Effects of Resveratrol on Liver, Liver Fats, and Liver Disease Resveratrol & Alcoholism Alcoholism has one mainstay side effect – fatty liver buildup. It seems strange to suggest that Resveratrol, one of the main ingredients in red wine, can actually help to protect the liver against fatty buildup and potentially treat the fat already accumulated [...]

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Resveratrol Helps Prevent Alzheimer’s

Resveratrol Helps Prevent Alzheimer’s Disease Resveratrol Alzheimers Alzheimer’s is a neuro-degenerative disease that affects over 24 million people worldwide. Every year, as many as 4.5 million new cases of the affliction are expected to develop, making it a growing health concern that affects a considerable number of individuals in their advancing years. Current Treatments And [...]

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Resveratrol Helps Prevent Heart Disease

Resveratrol Helps Prevent Heart Disease Blame the French paradox. You know, that observation that the seemingly high-fat diet (not to mention, heavy smoking) among the French yielded little in the way of incidents of heart disease. By all accounts, the kind of food in the amounts they consumed should turn up more cases of heart [...]

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